1 large package sliced mushrooms
12oz green beans
1 1/4 lbs chicken breast tenderloins
1/4 cup Italian dressing
Minced garlic (to taste)
2 T honey
3 T balsamic vinegar
Grape tomatoes, halved
Sauté mushrooms and green beans with minced garlic. Remove.
Cook chicken (add salt and pepper to taste). Remove.
Combine Italian dressing, balsamic vinegar and honey. Bring to simmer.
Add chicken, mushrooms and green beans. Allow to simmer for a bit.
Serve over rice with tomatoes.